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Garlic potatoes. A simple quick recipe!

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Garlic potatoes. A simple quick recipe!


Potatoes - 6 pcs.

Butter - 50 gr.

Garlic - 5 teeth

Cheese - 50 gr.

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Sour cream - 2 tbsp. l.

Greenery - 1 tbsp. l.

Salt, pepper - to taste

Peel the potatoes, cut them in half and boil them in salted water until half cooked.

In a saucer mix the softened butter with grated cheese, finely chopped herbs, sour cream and 3 extruded cloves of garlic. Salt to taste.

In a greased form, put half the potatoes and spread the garlic mass from above. If desired, pepper.

Bake in preheated to 250 g. oven for 15-30 minutes. before color.
Pull and sprinkle with 2 extruded garlic cloves.

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